How Long Does It Take To Recover From Gluten Intolerance Symptoms. You can be gluten intolerant without having celiac disease. Symptoms may start to improve in days or weeks after starting a gluten-free diet. However it may take up to 2 years for your digestive system to heal completely. All the symptoms of lactose intolerance should resolve within about 48 hours if not earlier.
While no magic remedy can halt a reaction you can take steps to speed up the healing process. The symptoms of food intolerances can take a while to emerge. Most celiacs I know have had several similar experiences during their lifetime. Inflammatory bowel diseases Crohns disease and ulcerative colitis mimic gluten intolerance symptoms. Symptoms may start to improve in days or weeks after starting a gluten-free diet. Many people report dealing with brain fog bloating constipation or diarrhea depression or anxiety exhaustion headaches or migraines inflammation joint pain and massive irritability after exposure to gluten.
The onset may occur several hours after ingesting a food and the symptoms may persist for several hours or days.
Celiac disease is an autoimmune disease that is hereditary runs in the family. For healthy individuals without celiac disease or gluten sensitivity where their bodies are producing antibodies against gluten the damage to individual cells and the junctions between them that can be caused by gluten is relatively fast to heal anywhere from a few days to 3 weeks. It took me a full two months to recover. In some ways gluten intolerance is similar to celiac SEE-lee-ak disease a condition in which eating gluten causes symptoms. You may find you can tolerate a certain level and you only get symptoms if you have more than this amount. For me it takes several hours and I feel bad the next day after eating too much gluten.